150

Classification of the Sci
37

classes of diseases, such as dermatology, genitourinary medicine (of which syphilography is a variety), psychiatrics (phrenistry[??]), psychosithenics[??], neurology, otology, laryngology, parasitoloty, and the studies of tuberculosis, cancer, rheumatism, and diseases of digestion. Again, there are general branches relating to but parts of the iatric's business; as diagnostic (symptomatology), legal medicine, etc.

The general science of ministering to the Food-instinct has no name. Berchoux, the introducer of the term gastronomy defines it as follows:

Je me suis emparé d'une heureuse matière:
Je chante l'Homme à table, et dirai la manière
D'embellir un repas; je dirai le secret
D'augmenter les plaisirs d'un aimable banquet,
D'y fixer l'amitié, de s'y plaire sans cesse,
Et d'y déraisonner dans une douce ivresse.

Of sciences investigating how best to prepare food for immediate eating, there are cookery, pastry-cookery, confectionery, pickling, bakery, cheesemaking, churning and butter making,