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for the yellow jaundis

Take selendyne and yarrow and drinke thereof in the
morneing & in the Evening iii or iiii dayes and
it will soone wast away.

Beate the gum

Take gum ___garanth small beatin, and infuse
itt 12 hours in Red rose water, let it stand
uppon hott imbers, till it come to A mussilage
make the mortar hott, and beat your gum
Arabick well, and then putt in your gum
sarcecella, goe beat them both to geather
with the starch and ___
into a fine powder, and gearge them
[UNFINISHED]